Breast feeding at a Baby-Friendly Hospital in Japan
Has your wife already chosen her Obstetrics & Gynecology (Ob/Gy) Doctor in Japan? Have you met him? (I use “him” as unfortunately the vast majority of Ob/Gy’s in Japan are males) Did you go along to help scrutinize him? Call me paranoid but we went and interviewed 4 different doctors before we decided on who we wanted to deliver our baby. It’s astounding how different one Doc’s perspective can be to the next.
This is the sixth installment in a series about my personal experience of being pregnant in Japan (or perhaps I should say, of my Japanese wife being pregnant). I decided to start writing this series when I realized that there must be a significantly large population of gaijin dad’s out there who are making all of the mistakes that I have and wished there was a bank of information somewhere to save them some of the pain. In that respect, this installment Continue reading Getting Pregnant in Japan – Part Six: Finding a Baby-Friendly Hospital (BFH) →
The “Mercury Food Chain” – From the ocean to your baby
Everyone knows that pregnant women should avoid fish and definitely shouldn’t eat raw fish… right? Or at least I thought that was “a given” until I started discussing what my wife and I might eat on our next date in the big smoke. Well, it turned out that we were to have sushi and that I had no say in the matter.
There is no better topic than pregnancy for old wives tales to prevail and the list of different foods that you can and can’t eat seems to be not only the longest, but the most contentious when it comes to the cross-border battle of who’s “common sense” was to prevail. While it is hard to prove most wives tales either right or wrong, but I assumed that something as important as food must have a “right” answer. Continue reading Getting Pregnant in Japan – Part Five: Something Fishy About Mercury Levels? →
Call me paranoid, but I’m really worried about what my wife eats these days. This is the fourth installment in a series about my personal experience of being pregnant in Japan (or perhaps I should say, of my wife being pregnant). Although I hope that some of the observations have value for gaijin of both sexes, I’m intentionally writing this series from my own perspective – a Gaijin Father / Japanese Mother. There is no topic better than pregnancy for old wives tales to prevail and it seems that the topic of food – what you can, can’t or shouldn’t eat – really takes the cake when it comes to misconceptions in not only Japan but every country in the world. Especially when it comes to Continue reading Getting Pregnant in Japan – Part Four: Do Japanese Mums need less Calcium? →
I’ve got something in common with Leslie Nielsen. While I’m pretty sure that I wouldn’t look as good as him in a full nude photograph, the photo does give you a hint. I, too, am pregnant (well.. actually, my wife is!).
Getting pregnant with our first baby was a huge change for our household. Only a few months into our marriage, and just learning the ins and outs of what it means to have an international marriage, a whole new perspective showed its face when we found out that my wife was pregnant. Marriage is all about finding common ground when you both have differing opinions and there is no topic better than children to bring out the best (and worst) of Continue reading Getting Pregnant in Japan – Part One: Becoming a Gaijin Daddy in Your Home Away From Home →